VegaN ● paleo ● raw ● unpasteurised
natural ingredients
no preservatives.
New Life ForceKombucha tea is a fermented tea made with water, tea, sugar, bacteria and yeast.
Kombucha, a mildly fizzy, slightly sour drink, has become popular with health conscious consumers looking for an alternative to processed fizzy drinks that are often packed with sugar or artificial sweeteners.
Fermented food has soared in popularity in recent years, in part thanks to the ever increasing interest and research into gut health.
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Kombucha is a fermented drink made from sweetened tea and a specific culture known as a scoby. Scoby stands for ‘symbiotic culture of bacteria and yeasts’. The bacteria and yeasts convert the sugar into ethanol and acetic acid. The acetic acid is what gives kombucha its distinctive sour taste.
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ELDERFLOWERAll our kombuchas are raw and unpasteurised to maintain the beneficial probiotics and enzymes.it is revered as an ancient tonic and natural energy drink.
Our Elderflower kombucha is a subtle blend of Elderflowers and lemon peel giving it a gentle flavour which may suit children or those tasting it for the first time |
ELDERBERRYOur Elderberry kombucha is cold pressed with a hint of star Anais to enhance its aromas and taste. The berries contain trace minerals and vitamin C. Studies have shown Elderberries to support brain health, improve immune coordination, protects blood vessels and reduces cancer cell growth patterns in the body.
Elderberries have been successful fighting colds and flu for generations. |
LEMON & GINGER We combine the benefits of lemon, ginger and turmeric giving it a super boost of nutrients. These flavours are specially blended to offer great taste and benefits including boosting immunity, cleansing the body of toxins and protecting the gut
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